Description

The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021) Conference Date: May 29-31, 2021 Conference Venue: Guilin, China Website: https://www.maymeeting.org/conference/ASFE2021/ Online Registration System: https://www.maymeeting.org/RegistrationSubmission/default.aspx?ConferenceID=1351 The 8th International Agricultural Science and Food Engineering Conference (ASFE 2021) will be held from May 29 to 31, 2021 in Guilin, China. ASFE 2021 will be an important and reliable platform for inspiring international and interdisciplinary exchange at the forefront of Agriculture Science,Food Safety,Agronomy and Horticulture. The Conference will bring together academicians, engineers, educators and policy-makers from all over the world, and we hope that you will take this opportunity to join us for academic exchange and visit the city of Guilin. If you wish to serve the conference as an invited speaker, please send email to us with your CV. We'll contact with you asap. Attendance Methods 1.Submit full paper (Regular Attendance+Paper Publication+Presentation) You are welcome to submit full paper, all the accepted papers will be published by Open access journal. (If you only want to submit papers, please contact us.) 2. Submit abstract (Regular Attendance+Abstract+Presentation) 3. Regular Attendance (No Submission Required) Contact Us Email: wsconf5@163.com (Seminar.Group@hotmail.com) Tel: +86 132 6470 2250 QQ: 1349406763  WeChat: 3025797047

Call For Papers

Agriculture ScienceAgricultural ResourcesAgricultural Mechanization and AutomationAgricultural Recycling EconomyIrrigation/Drainage and Water QualityOrganic AgriculturePesticide, Fertilizer and SeedPrecision Farming and AgriGISSustainable AgricultureFood EngineeringFood BiotechnologyFood Biochemistry and Food ProcessingFermentation and Bioprocess TechnologyFood Ingredients and AdditivesFood Microbial Populations - Identification and Characterization of Novel StrainsFood Packaging Technologies and food StorageNutrition and Food ScienceVitamins, Minerals and Nutritional SupplementsFood SafetyAntimicrobial TreatmentsFood ContaminantsFood PathogensFood Borne IllnessFood LabelingFood Shelf LifeFood HygieneFood HandlingSafe Food StorageAgronomy and HorticultureBiofuelsEcological Horticulture SystemsGenetics and BreedingHorticulture, Floriculture and ForestryHorticultural Economics and ManagementLandscape Design and Urban HorticultureTissue Culture and Plant Biotechnology